This blog is meant to capture the intersection of business, economics, politics, science, humanities, global culture, facts, figures, ideas, human nature, inventions, technology, health, food, sex...It is really an ode to life and the many things to think about and consider along the way.

Friday, January 20, 2012

Don't Mess With Food in Hong Kong

"In the city that created the dim sum bond, where food and money are two overriding passions, the biggest battle in the financial community isn't about job cuts or billion-dollar IPOs.  It's about lunch...at issue is the length of the lunch hour at the Hong Kong Stock Exchange.  The exchange...wants to reduce its lunchtime trading break from 90 minutes to one hour..."

For Brokers in Hong Kong, This New Policy Is Out to Lunch
by Kate O'Keefe & Isabella Steger
http://online.wsj.com/article/SB10001424052970203735304577166561256968008.html

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