"The 'restaurant,' a Korean barbecue, works like this: once you’re on the site, you’re given an apron to print out and wear to keep 'grease' from splattering on your computer. I’m not joking. Then you’re asked to choose from slices of pork, chicken or beef, which a hand splays out on a full-screen sizzling BBQ spit. Visitors are encouraged to have (real) bowls of rice and dipping sauce on hand as they watch and listen to their beef crackle and char."
http://themoment.blogs.nytimes.com/2009/07/20/now-online-air-yakiniku-food-for-thought/
The Website: http://airyakiniku.cosaji.jp/
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